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  • February 25, 2022Feb 25, 2022

    Rediscover the joy of eating, preparing meals

    Like gas in a car, food is the fuel that keeps our bodies moving. A well-balanced, nutritional diet is essential for overall well-being.

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  • February 24, 2022Feb 24, 2022

    The Senior Nutrition Program celebrates 50 years of healthy aging

    The national Senior Nutrition Program provides healthy, well-balanced meals in group settings, such as senior community centers, as well as to the homes of older adults.

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  • February 24, 2022Feb 24, 2022

    Celebrate, Innovate, Educate: 50 years of nutrition services

    Nutrition programs provide healthy meals in group settings and delivered at home, nutrition assessments, healthy food education, and nutritional counseling.

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  • February 23, 2022Feb 23, 2022

    Call for artists: PCA’s 2022 Celebrate Arts & Aging virtual event

    PCA is pleased to invite you to enter your unique work of art in its 19th Annual Celebrate Arts and Aging event, which will be held during May’s Older Americans Month!

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  • February 2, 2022Feb 2, 2022

    PCA celebrates Black History Month

    February is Black History Month, a month-long celebration of important events and people in Black history, and the tremendous impact they have made in the United States and ar...

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  • January 31, 2022Jan 31, 2022

    Strategies for a heart-healthy lifestyle

    American Heart Month in February is the perfect time to commit to a heart-healthy lifestyle.

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  • January 31, 2022Jan 31, 2022

    Managing your medications

    When taken properly, medications can effectively treat a condition or help cure an illness. But problems can arise when medications are not administered properly.

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  • January 31, 2022Jan 31, 2022

    The complexities of dating, relationships during a pandemic

    Dating for older adults amid a pandemic can be especially difficult but doable, say local relationship experts.

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  • January 28, 2022Jan 28, 2022

    Enjoy these soul-filling – and healthy – African dishes

    These healthy recipes offer the traditional tastes and smells of African food with common ingredients.

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